Rump Roast BeefBlack Angus
1 to 1.2 KG
Presenting Chef Thomas’ exquisite choice: 100% pure Black Angus beef from Australia, meticulously nurtured for 250 days on a grain-based diet, free from antibiotics and GMO. This traditional beef roast embodies the pinnacle of flavor, tenderness, and quality, curated to elevate your cherished family meals.
Chef’s Selection: 100% Pure Black Angus Beef Roast
Breed: Black Angus
Feeding: 250 days on a wholesome grain diet
Purity: No antibiotics or GMOs
Taste Profile: Unparalleled tenderness and succulence
Please note that the image is used solely for illustration purposes and may not accurately represent the final product or content.
Seared all side in pan with butter, Cook it 15 to 30 minutes in oven at 180C
Rumsteak, Tenderloin, Top Side